吃货食堂 Hello,快意凉菜
出版时间:2016年版
丛编项: 吃货食堂
内容简介
凉菜并非只是夏天的专属,它清凉爽口、清脆鲜嫩、无汁少腻,是餐桌上必不可少的一道风景。凉菜的选材多样,蔬菜豆果、鸡鸭鱼肉都是合适的食材。《Hello快意凉菜》收录了凉菜的各种烹调方法,炝、卤、酱、腌、熏、泡、浇汁,满足你的不同味觉需求。凉菜就是要做得好看、好吃叉不重样,翻开《Hello快意凉菜》,做出属于你的快意凉菜吧。
目录
第一章 凉菜的烹调基础课
营养爽口的凉拌菜······8
适合凉拌的蔬菜·······9
制作凉菜常用的烹调方法···12
凉拌菜常用味汁的制作方法·14
第二章 清爽蔬果凉拌菜
芥末酸菜丝·········17
糖醋辣白菜·········18
韩国泡菜··········20
白菜辣泡菜·········21
油菜拌海米·········22
葱姜炝菜心·········23
炝生菜···········25
凉拌粉丝万年青·······26
凉拌马兰··········27
凉拌苏子叶·········28
凉拌田七菜·········29
什锦大拌菜·········31
花生酱油麦菜········32
凉拌空心菜·········33
凉拌腰果卷心菜·······35
四川泡菜··········36
虾油拌紫甘蓝········37
红油双蓝··········38
香椿拌杏仁·········39
金钩西芹··········41
香芹拌木耳·········42
油辣莴笋··········43
西蓝花拌黑木耳·······45
黄瓜拌油条·········46
川辣黄瓜··········47
凉拌苦瓜··········49
凉拌茄子··········51
拌萝卜皮··········52
开胃萝卜··········53
风味萝卜··········54
白萝卜拌山楂糕·······55
糖醋樱桃萝卜········56
酸辣土豆丝·········57
凉拌土豆丝·········59
麻辣凉拌藕片········61
拌桔梗···········62
凉拌竹笋尖·········63
蓝莓山药··········64
田园沙拉··········67
老虎菜···········68
什锦小菜··········69
菠菜老醋花生········70
卤水花生··········71
老醋鲜核桃仁········72
第三章 营养菌豆凉拌菜
尖椒拌口蘑·········74
芥末金针菇·········75
剁椒海鲜菇·········76
黑木耳拌西芹········77
凉拌海带丝·········79
芝麻双丝海带········80
麻汁豇豆··········81
风味豇豆··········82
蒜泥豆角··········83
油盐豆腐··········84
香辣豆腐丝·········85
腐竹拌芹菜·········86
蒜泥三丝··········88
凉拌米豆腐·········90
酸辣蕨根粉·········92
麻辣凉粉··········93
大拉皮···········94
第四章 醇香畜肉凉拌菜
蒜泥白肉··········96
太白拌肘··········97
镇江肴肉··········98
皮冻············99
水晶皮冻·········101
酱猪耳··········102
黄瓜拌猪耳········103
云片脆肉·········104
煳辣耳片·········105
泡椒耳片·········107
凉拌猪耳朵········109
爽口猪尾·········111
白云猪手·········112
麻辣猪手·········113
腰果蹄筋·········114
红油猪肚丝········115
糖酱肚··········116
酱猪肚··········117
芥末爽猪肚········119
凉拌猪心·········121
椒油拌腰花········122
风味麻辣牛肉·······123
酱牛肉··········124
大蒜炝牛肚········125
九味牛百叶········127
红油肚丝·········128
蒜味牛蹄筋········129
彩椒羊肉·········130
第五章 脆嫩禽蛋凉拌菜
香辣鸡片·········132
香糟鸡条·········133
麻酱鸡丝海蜇·······135
鸡冻···········136
香辣油淋鸡········139
凉拌手撕鸡········140
白切鸡··········141
山椒鸡胗拌毛豆······143
泡椒凤爪·········145
葱姜鸭条·········146
麻辣鸭块·········147
杭州酱鸭·········149
香辣鸭胗·········150
花生拌鸭胗········151
芥末鸭掌·········152
黄瓜拌松花蛋·······153
鲜椒皮蛋·········154
第六章 鲜美水产凉拌菜
五香酥鲫鱼········156
南京熏鱼·········157
葱椒鱼片·········158
麻辣鳝丝·········160
五香熏鱼·········161
糟香带鱼·········162
尖椒虾皮·········163
虾皮拌香菜········164
海米拌三脆········165
西芹虾球·········166
蟹柳西蓝花········167
酱螃蟹··········168
毛蛤蜊拌菠菜·······170
捞拌北极贝········171
木耳拌海蜇头·······172
老醋蜇头·········173
红油海蜇·········175
凉瓜拌蜇丝········176
凉拌海蜇头········179
青椒鱿鱼丝········180
卤鲜鱿鱼·········181
椒油鱿鱼卷········183
五味萝卜浸墨鱼······184
葱拌比管鱼········185
韭菜墨鱼仔········187
香菜拌海肠········188
银芽海参·········189
凉拌三鲜·········191